Organic Matcha by Health Bar

The premium quality ground green tea is grown by a family business in Uji, Japan. The region is known for its clean water and nutrient-rich soil, free of pesticides. The leaves of the Tencha tea are hand-picked here, gently steamed and then traditionally ground with granite stones.

The organic certified matcha from Health Bar impresses with its almost neon green color and its sweet, creamy umami taste - free of any bitterness!

Details

• 100% organic matcha
• ideal for Matcha, Matcha Latte, iced Matcha
• grown in the oldest tea growing area in Japan: the Uji region, west of Osaka
• Content: 50 g